criticalcarenutritionguideline

ClinicalGuidelinesaresystematicallydeveloped,evidence-based/evidence-informedstatementsandrecommendationsthatassistandguidepractitionerand ...,Recommendation:High-proteinhypocaloricfeedingshouldbeimplementedinthecareofobeseICUpatients–proteinshouldbeprovidedintherangeof2g/kg ...,由PSinger著作·2023·被引用11次—FollowingthenewESPENStandardOperatingProcedures,theprevious2019guidelinetoprovidebestm...

參考資訊如下
ASPEN

Clinical Guidelines are systematically developed, evidence-based/evidence-informed statements and recommendations that assist and guide practitioner and ...

ASPEN

Recommendation: High-protein hypocaloric feeding should be implemented in the care of obese ICU patients – protein should be provided in the range of 2 g/kg ...

Clinical nutrition in the intensive care unit

由 P Singer 著作 · 2023 · 被引用 11 次 — Following the new ESPEN Standard Operating Procedures, the previous 2019 guideline to provide best medical nutritional therapy to critically ill patients ...

ESPEN guideline on clinical nutrition in the intensive care ...

由 P Singer 著作 · 2019 · 被引用 2463 次 — Following the new ESPEN Standard Operating Procedures, the previous guidelines to provide best medical nutritional therapy to critically ill patients have ...

ESPEN Guidelines

2023年9月8日 — ESPEN guideline on clinical nutrition in the intensive care unit ... Clinical Nutrition in Critical Care Medicine - Guideline of the German ...

ESPEN practical and partially revised guideline

由 P Singer 著作 · 2023 · 被引用 11 次 — Introduction. The European Society for Clinical Nutrition and Metabolism (ESPEN) has published guidelines on nutrition in the intensive care ...

ESPEN practical and partially revised guideline

由 P Singer 著作 · 2023 · 被引用 11 次 — The main goal of this practical guideline is to increase understanding and allow the practitioner to implement the Nutrition in the ICU guidelines. All the ...

Guidelines for the provision of nutrition support therapy in the ...

由 C Compher 著作 · 2022 · 被引用 229 次 — The 2016 ASPEN-SCCM guideline recommended a protein dose of 1.2–2 g/kg/day for most critically ill patients and for higher amounts to be ...

Highlights of the 2015 Canadian Clinical Practice Guidelines

The 2015 Clinical Practice Guidelines summarize the evidence from approximately 354 randomized controlled trials in the area of critical care nutrition ...